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At the menu
Spring 2023
Starters
x6
9,50€
/ x12
18€
Snails in parsley butter in shell
8,50€
Marbled ham, tartar sauce
8,50€
Campagnarde salad, raw vegetables, cherry tomatoes, grilled bacon, poached egg, bread croutons
9,50€
Cod carpaccio with citrus fruits
9,00€
Leeks in vinaigrette, trout rillette
Main courses
17,00€
Italian burger : steak, tomato confit, arugula salad and pesto, mozzarella. French fries and salad
19,00€
Gaston Gérard style chicken, fresh tagliatelles
23,00€
Flank steak, pepper or shallot sauce, mashed potatoes and vegetables
24,50€
Alis char fillet roasted with shallot butter, zucchini stuffed with vegetables, foamy white butter sauce
21,00€
Steamed back of pollock, virgin sauce, vegetable tian
18,00€
Fried bleak, french fries and salad
Desserts
3,70€
Sweet or savory cottage cheese
7,00€
Seasonal fruits salad
4,70€
Panna cotta coulis of your choice (red berries, exotic fruits)
9,50€
Rosemary and apricot millefeuille
10,00€
Strawberry and milk chocolate twist
8,50€
Dark chocolate fondant, ice cream of your choice
9,00€
Gourmet coffee
4,20€
3 Cheeses plate
7,30€
5 Cheeses plate